Straws Upon Request
SWITCH YOUR STRAWS TO STRAWS UPON REQUEST
Cost is a key factor and hesitation point for businesses considering switching from plastic to paper straws. However, offering straws “upon request” results in customers requesting fewer straws overall, diminishing the increased cost of paper straws and allowing restaurants to save money while saving the planet.
We suggest restaurant owners and employees only offer a paper straw if a customer specifically requests one.
- Aardvark found that companies that offer straws on demand reduce straw consumption by 40%, diminishing the increased cost of switching to paper straws and allowing restaurants to save money while saving the
planet. -
Aardvark straws can also be customized and personalized with any restaurant or company name, logo or tagline, increasing brand awareness and combating pollution from plastic straws at the same time.
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This allows businesses to reap the marketing rewards of going green without a hit to the bottom line.